BEGUM, Q.; BEGUM, M.; TABASSUM, A.; MAHBOOB, T. Effect of Green Tea, Coffee, and Cocoa Powder Administration on Antioxidant Enzymes of Liver in Experimental Rat Model. Indus Journal of Bioscience Research, [S. l.], v. 3, n. 6, p. 252–255, 2025. DOI: 10.70749/ijbr.v3i6.1648. Disponível em: https://induspublishers.com/index.php/IJBR/article/view/1648. Acesso em: 9 apr. 2026.